Italian bakery Giulia opened this week in the Forum Peachtree Corners development in Gwinnett County.
The counter-service concept, from owner Sahi Gjuka and his wife, Agreta, offers pastries, cakes and croissants, as well as 16 flavors of gelato from Inman Park shop Voga. A highlight of the sweet section is the bombolone, an Italian-style doughnut filled with nutella or vanilla cream.
source: Atlanta Journal-Constitution